«Indulge yourself» Circuit

Val-d’Or

Le Prospecteur microbrewery

Le Prospecteur brews beers inspired by the regional mining heritage. Hopped IPAs, creamy stouts and refreshing lagers awaits you in a friendly ambiance where the wooden and metal details remind us of the local history. To complement your drink, their bistro style menu proposes gourmet dishes showcasing our local products and flavors.

Try out the seasonal beers and their premium IPAs!

Val-d’Or

Public Market of the Vallée-de-l’Or

Every summer, local producers and artisans gather at the Marché Public de la Vallée-de-l’Or. They showcase their seasonal fruits and vegetables, artisan breads, cheese, honey and other treats with pride. The warm and festive ambiance makes this activity a must-see rendez-vous to discover local flavors of the Abitibi-Témiscamingue territory and to have exchanges with enthusiastic producers.

Val-d’Or

Spiritueux Alpha Tango (Spirits)

Alpha Tango creates sophisticated spirits showcasing the boreal flavors. Their gins, vodkas and liqueurs are elaborated with carefully selected northern plants, offering unique aromas. Whether you are a cocktail lovers or a fan of pure tasting experiences, every bottle reveals an artisan know-how and a strong regional identity.

Discovery suggestion: try out their watermelon flavored rum, Melon Drive.

Saint-Marc-de-Figuery

Miellerie de la Grande Ourse

In Saint-Marc-de-Figuery, the Miellerie de la Grande Ourse produces pure, natural and carefully harvested honey. On top of their many honey varieties, they also propose by-products like honey mead, honey flavored jams and caramels. A sweet stop to reveal and explore the meticulous work of bees and their devoted beekeepers.

Discovery suggestion: their raw honey and artisan honey mead.

Saint-Félix-de-Dalquier

Boréalait

Boréalait transforms the milk from its cows into exceptional dairy products. Fine cheeses, creamy yogurts and artisan butter are made with great care to preserve all of the milk’s richness. A visit to the farm gives you the opportunity to discover authentic unique local flavors that testify of the quality of our abitibian land.
Discovery suggestion: their freshly made cheeses and their artisan yogurt.

La Sarre

La vache à Maillotte

The La Vache à Maillotte Cheese Shop makes artisan cheeses that makes the whole region proud. From the famous Allegretto to the ultra fresh cheese curds, every product showcases the freshness of the milk and the talent of the cheese masters. It is the perfect stop if you wish to bring back some local touch to your table.
A second store location has opened in Val-d’Or on the 3rd Avenue!
Discovery suggestion: The fresh cheese bar.

Palmarolle

Public Market of Palmarolle

Every friday of the summer season, the public market of Palmarolle comes alive on the shores of the Rivière Dagenais (Dagenais River). Enjoy the local producers stalls offering wine, cheeses, meat, fresh vegetables, craft and natural products. A great occasion to savor the fruits of our land and labor, and to discover our local know-how!
Discovery suggestion: The wood fire pizza stand.

rouyn-noranda

Les Pâtissières de ruelle

Take a gourmet break at the Pâtissières de Ruelle, where cupcakes, éclairs, macaroons, brownies and many other delicacies awaits you. There, you will also find baklavas, pies and a selection of take-out beverages. A flavorful stop for baked goods lovers!
Discovery suggestion: The fresh macaroons every Thursday.

rouyn-noranda

The Trèfle Noir Artisan Brewery

The Trèfle Noir welcomes you to its heartwarming pub for a unique tasting experience. Discover a selection of twelve beers on tap, original creations and classics in a can, as well as an impressive choice of whiskies and gins.
Discovery suggestion: Their alcoholic beer slushies.

Saint-Bruno-de-Guigues

Ferme Nordvie

Nordvie strawberries, vegetables and organic berries with passion. On top of the self picking at the farm, they transform their harvest into sparkling juices, alcoholic beverages, dehydrated products and they make a delicious slushy for the warmer days. Nordvie is a must-see stop to savor the freshness of the produces from the temiscabitibian land and to pack reserves of local products.
Discovery suggestion: their organic strawberry and rhubarb mistelle.

Saint-Bruno-de-Guigues

The Éden Rouge

The Éden Rouge mixes fruits and vegetable production to gastronomical experience. On top of offering fresh seasonal vegetables, the business proposes a rustic table, during food lovers events following a seasonal calendar, where every dish showcases their garden produces. An immersion at the heart of the land of Abitbi-Témiscamingue!
Discovery suggestion: their ready-to-eat and transformed products shop.

Lorrainville

Ferme chez Lyne et Sylvain

Since 2015, the Ferme chez Lyne et Sylvain offers a great variety of their own harvested produce and transformed products. Head to the kiosk to get fresh vegetables, homemade breads, and local artisans’ products. Such a gourmet visit to please both adults and children!

Mark your calendar: Squash and pumpkin self picking, a Fall tradition!

ville-marie

Les Chocolats Martine

For over 30 years, perched in the marina on the shores of the Lac Témiscamingue (Lake Temiskaming), this chocolate factory treats sweets lovers with its melt-in-your-mouth truffles, its pralines and its flavorful chocolate tablets, all made with high quality ingredients and great care. Every bite demonstrates an exceptional know-how, perpetuating the purest Belgian tradition. The icing on the cake? Enjoy these treats by the lake where you get to admire a breathtaking panorama.

Discover also: their fine cheese counter and their sensational accommodations services.